Taste of Persia

a Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
Title rated 3.9 out of 5 stars, based on 46 ratings
Current format, Book, 2016, Available .
Current format, Book, 2016, Available . Offered in 0 more formats
"Though the countries in the Persian culinary region are home to diverse religions, cultures, languages, and politics, they are linked by beguiling food traditions and a love for the fresh and the tart. Color and spark come from ripe red pomegranates, golden saffron threads, and the fresh herbs served at every meal. Grilled…

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