The Cooking of Casa PlanetaBook - 2017
"A gastronomic tour of Sicily featuring delicious recipes, wine pairings, and beautiful photographs of the Mediterranean island's landscapes. With over ninety classic recipes for appetizers, main courses, and desserts, this cookbook takes readers on a culinary tour of Sicily. From urban cuisine to traditional folk meals and the home cooking of the countryside, each dish becomes an excuse to explore Sicily's gastronomic heritage, and to share stories of its life, people, and places"--Amazon.com.
Publisher: Milan : Mondadori Electa, 
Copyright Date: ©2014
Characteristics: 245 pages : color illustrations, color map ; 26 cm