The Science of Natural Healing
[Volume 1 of 2]Audiobook CD - 2012
"This course focuses on the role of nutrition in health--offering clear guidance on eliminating common inflammation-causing and allergy-inducing foods and how to replace them with foods that lead to the production of healthy proteins. The role of herbal medicine in health, vitamins, and supplementation will be discussed, and questions regarding the right supplements, choices, and options for dosing and purity will be addressed. The course will also discuss which foods should be purchased orgainic and how the industrialized food system has altered nutrition options. Full programs will be offered for naturally treating diabetes, high cholesterol, and high blood pressure."--P. 1 of course guide.
Publisher: Chantilly, VA : Teaching Co., c2012
Characteristics: 6 sound discs (6 hr.) : digital ; 4 3/4 in. + 1 course guide (vi, 121 p. : ill. ; 19 cm.)