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James Beard Award
A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.
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International
Nomination Year
2011
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Stir-frying to the Sky's Edge
The Ultimate Guide to Mastery, With Authentic Recipes and Stories
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Young, Grace, 1956-
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Book - 2010
Winner, International, 2011
Nominees:
Grace Young
Book - 2010
Adult Nonfiction Book
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